Celebrate Mom with Rebecca Scritchfield’s Parmesan-Herb Zucchini Bites!

May 5, 2016 | Author: Rebecca Scritchfield, MA, RDN, ACSM HFS

Tags | Recipes, Whole Grain

Celebrate Mom and all she does by treating her to a nourishing meal featuring these delicious Parmesan-Herb Zucchini Brunch Bites from Rebecca Scritchfield. These savory muffins use whole grain Rice Chex cereal. The blend of zucchini, eggs and cheese make a flavorful way to incorporate more veggies into the day and they take less than an hour to make. It’s a fun, effortless recipe the whole family can help make Mom’s Day special!

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Rebecca Scritchfield, MA, RDN, ACSM HFS | Rebecca Scritchfield, MA, RDN, ACSM HFS

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