![Spoon of cereal](/_next/image?url=https%3A%2F%2Fprodcontent.bellinstitute.com%2Fwp-content%2Fuploads%2F2023%2F08%2Fcereal-research-4.jpg&w=1024&q=75)
Get More Bang for Your Breakfast
New research findings suggest eating fortified ready-to-eat cereal (RTEC) at breakfast is a cost-effective choice that contributes to better nutrient intake and diet quality.
New research findings suggest eating fortified ready-to-eat cereal (RTEC) at breakfast is a cost-effective choice that contributes to better nutrient intake and diet quality.